School Food Program
TST BOCES serves students breakfast each day. Students are served from 8:30-9:30 a.m.  School lunch is available from 11 a.m. to noon daily. All meals are served in the Smith School Cafeteria or Regional Alternative School.

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  
 
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.
 
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027)(link is external) found online at: How to File a Complaint(link is external), and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 

(1)     mail: U.S. Department of Agriculture 
          Office of the Assistant Secretary for Civil Rights 
          1400 Independence Avenue, SW 
          Washington, D.C. 20250-9410; 
 (2)      fax: (202) 690-7442; or 
 (3)      email: program.intake@usda.gov(link sends e-mail).
 
This institution is an equal opportunity provider.

The Backpack Program
Many children are left without adequate nutrition on the weekends. The Backpack Program is a project of the Food Bank of the Southern Tier which attempts to fill this gap and reduce child hunger. The program provides children who are at risk of hunger with a bag of nutritious food every Friday throughout the school year.

Want to join a meeting or learn more? Email us at jpodolak@tstboces.org 

Christine Becraft 

Kelly VanRiper 

Rachel Beiswanger 

Chelsea Blovat  

Jeff Podolak

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